New Year’s Eve Menu


Assortment of Appetizers

Vegetarian stuffed grape leaf, yogurt tzatztiki, gigantes, and Greek caviar tarama

Greek Taverna Salad

Iceberg lettuce, tomatoes, cucumbers, onions, Feta cheese and black olives

Choice of Entrée

Chicken and Shrimp Kebab

Served with rice and vegetables


Whole Mediterranean Branzino broiled with pure olive oil and lemon served with vegetables and oven brown potatoes

Lamb Shank Youvetsi

Cooked in a light tomato sauce and herbs served with orzo

Combination Platter

Dolma, spanakopita, and mousaka, over roasted potatoes
With a breast of chicken

Hot Vegetarian Platter

Spanakopita, vegetarian mousaka, dolmades with tzatziki and mushrooms stuffed with spinach and Feta cheese

Choice of Dessert

Macedonian Baklava or Galaktobouriko

À La Carte Menu available as well!

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